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	<title>Pangasinan Travel &#38; Living &#187; Balungao</title>
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		<title>Goat Meat in Balungao</title>
		<link>http://pangasinantravel.com/food/goat-meat-in-balungao/</link>
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		<pubDate>Sun, 31 May 2009 11:07:12 +0000</pubDate>
		<dc:creator>Pangasinan</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Balungao]]></category>

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		<description><![CDATA[There is an increasing demand for goat meat and goat milk and farmers in Balungao are earning more. They are using the technologies acquired during a 6 month training in Farmer Livestock School on Integrated Goat Management by PCARRD-DOST, ILRI, and IFAD. 11 farmers went through the said program. The training on effective goat management [...]]]></description>
			<content:encoded><![CDATA[<p>There is an increasing demand for goat meat and goat milk and farmers in Balungao are earning more. They are using the technologies acquired during a 6 month training  in Farmer Livestock School on Integrated Goat Management by PCARRD-DOST, ILRI, and IFAD. 11 farmers went through the said program.<br />
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The training on effective goat management where Dr. Emilio M. Cruz was invited also benefited other goat raisers in <a href="http://www.pangasinan.asia/balungao">Balungao Pangasinan</a> by adapting the recommended technologies. Dr. Cruz is director of Central Luzon State University&#8217;s small ruminant center in Muntilde, Nueva Ecija.</p>
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